Amima’s Kitchen Cheese & Tomato Seasoning – 100g
Net Wt. 100 Gms.
Cheddar Cheese (Pasteurised Milk, Cheese Culture, Microbial Enzymes), Whey Powder, Iodised Salt, Spray Dried Tomato Powder.
CAN BE USED IN
Used to add cheesy flavour into breads by adding the cheese powder while preparing the dough.
Added to burgers, pizzas or any other seasonings to give the extra cheesy kick.
Also can be added to
Makhanas (Gorgon Nuts)